Baked Fish With Fries recipe


  • 2 whole fish (a pound each) or (2 pounds thawed fresh or frozen fish fillets)
  • 1 cup lemon juice
  • 1 tbsp vinegar
  • 2 tsp garlic paste
  • 1 tsp salt
  • 2 tbsp red chilli powder
  • tsp turmeric powder
  • 1 tsp cumin powder

Cooking Instructions

Make cuts on both sides of the fish and marinate with salt and lemon juice for two hours.

In a bowl mix vinegar , garlic paste, chilli powder, turmeric powder and cumin powder.

Dip marinated fish in the mixture and transfer in a baking dish and bake for half an hour.

Remove from the oven and serve with fries, cucumber slices and onion rings.

09 Mar 2011     1201 views     NON-Vegetarian       Seafood > Fish

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