Coleslaw Salad recipe

Ingredients

  • Salt to taste
  • Carrot 1
  • Sugar 1 tbsp
  • Mayonnaise 2 spoons
  • Cabbage ¼
  • Raisins 2 spoons
  • Walnut 2 spoons

Cooking Instructions

Thinly chop the cabbage. Also cut a carrot into long and thin slices. Then soak 2 spoons of raisin in water to soften it.

Combine the raisin in vegetables. Add powdered walnuts and mix well.

Add 2 tablespoons of mayonnaise cream, salt, ground black pepper and a teaspoon of sugar.

Mix all these ingredients and place in fridge to cool.

Garnish with lettuce leaves and serve.

Chef''s Tip: Almonds can also be used in place of walnuts.
  

08 Jul 2013     2177 views     Vegetarian       Salad > Vegetable Salad

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