Spinach Rice recipe

Ingredients

  • Cooked Rice: 1 cup
  • Carrots: 2
  • Spinach: 1 cup
  • Soy sauce: 1 tbsp
  • salt as required
  • pepper: 1/2 tbsp
  • oil
  • Lemon juice(optional) : 1/2 tsp

Cooking Instructions

Finely chop carrots and spinach.

Heat oil in a pan, add the finely chopped carrots and spinach and let them cook well.

Now add the cooked rice, salt, soy sauce and pepper and mix well.

Add lemon juice and mix again.
Serve with raitha.
  

08 Mar 2011     872 views     NON-Vegetarian       Rice and Grains > Stir Fried Rice

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