Fruit Punch recipe

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Ingredients

  • 1 gallon of fruit punch
  • 1 can of fruit salad

Cooking Instructions

Look for a large container and place everything in it and stir it. After it is ready, you can refrigerate it for 1 hour before serving. Do not serve if it isn''t cold.
  
23 Feb 2011     1870 views     NON-Vegetarian       Drinks > Juices

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