Toll House Cookies recipe

Ingredients

  • 2 1/4 cup Unsifted all-purpose flour
  • 1 teaspoon Baking soda
  • 1 teaspoon Salt
  • 1 cup Butter, softened
  • 3/4 cup Granulated sugar
  • 3/4 cup Firmly packed brown sugar
  • 1 teaspoon Vanilla extract
  • 2 large Eggs
  • 1 cup Walnuts or pecans, chopped
  • 2 cups Chocolate chips

Cooking Instructions

Preheat oven to 375 degrees F.

Combine four, baking soda and salt in a small bowl; set aside.

Combine butter, sugars, and vanilla extract in a large bowl; beat until creamy.

Beat in eggs.

Gradually add flour mixture; blending well.

Stir in Nestle Semi-Sweet Real Chocolate Morsels and the chopped nuts.

Drop by rounded teaspoonsfuls onto ungreased cookie sheets.

Bakes at 375 degrees F. for 8-10 minutes.

Variations: Omit nuts and substitute one of the following:

4 cups crisp ready to eat cereal;

2 cups chopped dates;

1 Tb. grated orange rind; or

2 cups raisins
  

21 Feb 2011     912 views     NON-Vegetarian       Bakeries > Biscuits

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