Beef Tikka recipe

Ingredients

  • 2 tbs yogurt
  • 1/2 kilo cubes of beef
  • Salt according to taste
  • 1/2 tsp garlic paste
  • 1/2 tsp ginger paste
  • 2 tbs unripe papaya (grinded)
  • 1 tsp chili powder or 1tbs chopped green chilies

Cooking Instructions

Mix together all the spices and yogurt and papaya and coat the beef cubes with it.

Leave to marinate for 5-6 hours preferably overnight.

Then barbeque over charcoal.
  

02 Mar 2011     822 views     NON-Vegetarian       Fast Food > Beef

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