Grilled Sandwich recipe


  • 3 slices Sandwich Bread (I used brown bread)
  • 1/4 cup Chutney (grind together 1 cup cilantro leaves + 1/4 cup mint leaves + 1 green chilli + 1 tsp water)
  • 1 Tomato, sliced thin
  • 1 small Onion, sliced thin
  • 1/2 Green Bell Pepper, sliced thin
  • 1 Potato, boiled, peeled and mashed with a tsp of salt
  • 2 tsp Chaat Masala
  • 1 cup Cheddar Cheese, grated (I used Mozzarella)

Cooking Instructions

Spread each slice of bread with butter on one side. Spread chutney over the butter. Sprinkle with chaat masala.

On one slice add the tomato and bell pepper slices. On the second slice, add the mashed potato and onion slices. Top both slices with the grated cheese.

Arrange the potato slice over the tomato slice (veggie sides up). Top the potato slice with the 3rd slice, chutney side down. Grill on a grill pan or use a sandwich maker. Its done when the cheese melts.

Serve with a spicy ketchup.

28 Feb 2011     2442 views     NON-Vegetarian       Fast Food > Sandwiches

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