Mustard Sauce recipe


  • 3 tablespoons fresh dill, chopped
  • 1/4 cup Dijon mustard
  • 1/2 cup plain yogurt
  • 1 tablespoon honey
  • 1/4 cup fresh lemon juice

Cooking Instructions

In a small bowl, blend together the dill, Dijon mustard, plain yogurt, honey and lemon juice.

Cover and refrigerate until ready to serve.

25 Feb 2011     1549 views     NON-Vegetarian       Dips n Sauces > Sauces

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