Sugar-Free Orange Bavarian recipe


  • 1 (1/3 ounce) package sugar-free orange gelatin
  • 1 (1 ounce) package sugar-free instant vanilla pudding mix
  • 1 3/4 cups cold milk
  • 1/4 cup boiling water
  • 1/2 teaspoon vanilla extract

Cooking Instructions

Combine the gelatin and the boiling water. Stir until dissolved.Combine the cold milk and pudding mix.

Beat for 2 minutes with an electric mixer.Add the gelatin mixture and vanilla extract. Mix well.

Pour into serving dishes or moulds. Chill until firm.

24 Feb 2011     1341 views     NON-Vegetarian       Desserts > Souffle

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