Grilled Stick Chicken Boti recipe


  • Boneless chicken ½ kg
  • Lemons 2
  • Black pepper 1 tsp (crushed)
  • Raw papaya paste 1 tsp
  • White cumin powder 1 tsp
  • Red chili flakes 1 tbsp
  • Chicken tikka masala 1 tbsp
  • Ginger garlic paste 1 tbsp
  • Oil to requirement
  • Salt to taste

Cooking Instructions

Marinate boneless chicken with juice of lemons, crushed black pepper, raw papaya paste, white cumin powder, red chili flakes, chicken tikka masala, ginger garlic paste and salt.

Keep aside for some time.

Insert chicken boti in a stick and fry on a greased grill pan.

Serve Grilled Stick Chicken Boti with paratha and chutney of your choice.

06 Jul 2018     331 views     NON-Vegetarian       Poultry > Chicken

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