Drumsticks Fried recipe


  • For Marination:
  • Drumsticks 4-6
  • Salt to taste
  • Red chili powder ½ tsp
  • Cumin powder ¼ tsp
  • Garam masala powder 1/8 tsp
  • Yogurt ¼ cup
  • Lemon juice 2 tbsp
  • Yellow food color 1 pinch
  • For Coating:
  • All purpose flour ½ cup
  • Eggs 2 beaten
  • Bread crumbs as required
  • Oil for fry

Cooking Instructions

Put all marination ingredients in a bowl and coat on chicken and leave for 2 hours.

Now cook on medium slow heat for 12 minutes. Let it cool.

Heat oil in a wok. Coat chicken piece in all purpose flour then dip in egg and coat in bread crumbs.

Fry in warm oil until golden and crispy.

6 days ago     68 views     NON-Vegetarian       Poultry > Chicken

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