Crusted Cottage Cheese recipe


  • Cottage cheese 200 gm
  • Salt to taste
  • Paprika ½ tsp
  • Oregano ¼ tsp
  • Cumin powder ½ tsp
  • White flour 1 tbsp
  • Corn flour 2 tbsp
  • Milk ½ cup
  • Breadcrumbs as required
  • Oil for shallow fry

Cooking Instructions

Marinate the cheese with salt, paprika, oregano and cumin powder.

Mix white flour, corn flour, salt and milk to make smooth batter.

Sprinkle flour on cheese slices.

Then coat with batter and breadcrumbs.

Shallow fry cheese in oil until crusted from both side.

26 Oct 2017     304 views     NON-Vegetarian       Appetizers > Hot Appetizers

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