• 5 table spoon unsalted butter
• 1 cup wheat flour
• 2 cup water
• 1 cup sugar or 10 low cal sweeteners
• chopped dry fruits for garnishing

heat butter in a pan, put wheat flour in it, fry wheat flour till it turns brown in color(5-7 min), stir or heat sugar in water & make a sugar syrup of it, when wheat flour is brown, add sugar syrup, cook for another3-4 min, when the stuff starts leaving the pan walls, put of fire, sprinkle chopped dry fruits over it & serve…..