Microwave Chocolate Cake recipe

Ingredients

  • 4 tbsp All-Purpose Flour
  • 4 tbsp Sugar
  • 2 tbsp Cocoa
  • 1 Egg
  • 3 tbsp Milk
  • 3 tbsp Oil
  • 1 Mug

Cooking Instructions

Mix flour, sugar and cocoa in a mug. Spoon in 1 egg.

Add the milk and oil and mix well.

Microwave on high for 3 minutes. It''ll begin to rise and then settle down in the mug.

Remove the cake from the mug onto a plate and enjoy!
  

11 Mar 2011     831 views     NON-Vegetarian       Bakeries > Cakes

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