Sesame Seed recipe

Ingredients

  • Salt : – as per taste
  • Baking soda : – ½ tea spoon
  • Caraway seeds : – 1 tea spoon
  • Sugar : – 40 gms
  • Butter : – 30 gms
  • Sesame seeds : – 30 gms
  • Flour : – 100 gms
  • Milk : – 30 ml
  • Cheese or paneer : – 10 gms

Cooking Instructions

Take a bowl and sift the baking powder, salt flour in it.

Now mix the butter, sugar, cheese and the seeds of caraway. Blend this mixture

Make dough of the above material by adding some milk in it.

Now roll out the 1 cm thick chapattis and make a small fancy cut of it using cutter

Using sesame seed sprinkle the cut roll outs.

Take tray which is properly greased and put the pieces on it. Bake it in the over at moderate heat for 15 mins

Allow it to cool. Now you can serve it with tea or any soup.
  

21 Feb 2011     1171 views     NON-Vegetarian       Bakeries > Biscuits

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